Your structure
Sauces, stocks, garnishes, pastry, this season’s tasting menu. You create the folders and categories. A recipe can live in several folders, so your jus belongs to both the stocks and the lamb course.
Search by what you remember
Only remember there was yuzu in it? Savour searches titles, ingredients and method. Or browse your whole book from A to Z.
Calm and quick
No crowded screens. A list of titles, a star for your favourites and one tap to the recipe. Made for looking something up in the middle of service.
On every device
Organise and import on the computer, use your phone or tablet in the kitchen with large text in cook mode. Nothing to install.